Bunge hit it on the head. Corona is SO made for cleansing your palate (that is, preparing it for the next shot). But no JC stuff...not even 1800. Crappy yellow shite.
Bunge hit it on the head. Corona is SO made for cleansing your palate (that is, preparing it for the next shot). But no JC stuff...not even 1800. Crappy yellow shite.
Clear. Pure. Agave. No. Salt. Or. Citrus.
Heaven.
With alcohol, I like limes. I love limes. With non-Mexican food, I'm a lemon kinda guy. I eat slices whole, rind and all.
As for the Tequilla, I don't mind a little lime squeezed in a big shot. It's how I learned the trade in Mexico. But, sometimes, I can find my favorite brand of Tequilla in a bar. Then, it's pure. The stuff is so good, like silk. Amazing stuff.
Jose Cuervo made me throw up. Because of the taste. It just got so awful. I haven't tried any tequila since. But there is such a thing as good tequila?
I have yet to try Sammy Haggar's "Cabo Wabo" brand tequila. Supposedly it's actually pretty top-shelf. Cheap tequilas mix fillers into the fermented agave. 100% agave tequilas are much different.
Comments
Originally posted by LiquidR
drink one for me, I'm at work.
la cerveza mas fina at your command.
Originally posted by _ alliance _
mmm...
life is good when you're buzzin.
Life IS a Buzz..
Originally posted by Aquafire
Life IS a Buzz..
maybe in the houston air it is...
Originally posted by bunge
If you're drinking Corona, you might as well just stick to Tequilla. And not that Jose Cuervo crap either.
i like it all.
I'm a lime man myself.
Bunge hit it on the head. Corona is SO made for cleansing your palate (that is, preparing it for the next shot). But no JC stuff...not even 1800. Crappy yellow shite.
Clear. Pure. Agave. No. Salt. Or. Citrus.
Heaven.
Originally posted by 709
Lemon or lime?
I'm a lime man myself.
Bunge hit it on the head. Corona is SO made for cleansing your palate (that is, preparing it for the next shot). But no JC stuff...not even 1800. Crappy yellow shite.
Clear. Pure. Agave. No. Salt. Or. Citrus.
Heaven.
With alcohol, I like limes. I love limes. With non-Mexican food, I'm a lemon kinda guy. I eat slices whole, rind and all.
As for the Tequilla, I don't mind a little lime squeezed in a big shot. It's how I learned the trade in Mexico. But, sometimes, I can find my favorite brand of Tequilla in a bar. Then, it's pure. The stuff is so good, like silk. Amazing stuff.
Originally posted by Mac The Fork
But there is such a thing as good tequila?
Oh **** yes there is. God yes, and thank god there is.